A Telleira Godello
Availability:5 In Stock
100% Godello Soils: Clay stony soils, more clayey at higher side of vineyards, rounded small stones at the riverbank Vine Age: 30 years
A creamy and intense Godello with lemon custard, green apples, sour cream and stones on the nose, following through to a medium-bodied, zesty and flavorful palate. Really fresh, tangy and focused, with a mouthwatering finish.
Wine Summary
100% Godello; alcohol: 13%; 100% estate vineyards on the Miño River west of Ourense, D.O. Ribeiro; 30 year old vines planted in stony clay soils with smooth stones near the riverbank; hand harvested into small crates; fermented in 5000 liter stainless steel tanks for 15 days at 59 – 64ºF, aged 3 months on fine lees; vegan friendly.
Named BEST SPANISH WHITE WINE 2023
90 Points
Pale straw to the eye, this wine offers a bouquet of nectarine, honeysuckle and thyme. Fresh peach and pineapple flavors are joined by vivid acidity and notes of stargazer lily and river rocks that evaporate into a bright finish.
Wine Enthusiast, April, 2024
91 Points
This very pale white gold colored Godello opens with a pineapple and bosc pear bouquet with hints of lychee and honeysuckle. On the palate, this wine is full bodied with integrated medium plus acidity. The mouthfeel is nicely balanced, round, smooth, and viscous. The flavor profile is an Anjou pear and saline blend with notes of green tea and
My goal in starting a wine collective is to hand pick a unique, fun variety of wines from all over the world. To entice people to step out of the norm and be open to experiencing varietals and bottles that you may never have heard of, never knowing what you were missing! For you to awaken your palate to the bounty and abundance of unique, stunning, sexy wines from all across the globe. I hope wine tasting becomes a passion for you as it is for me! Prepare to be awed!
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Sandpoint, ID 83864
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