Brown Estates House of Red Red Blend
Availability:8 In Stock
• 50% Cabernet Sauvignon • 25% Pinot Noir • 25% Tempranillo • Small amounts of naturally occurring & added sulfites — nothing else.
This is an interesting wine. I found it really takes better chilled and open for at least 4 hours. Enjoy!
Production:
• Fermented in stainless steel lined with oak staves, 11 mos.
• Vegan friendly
• Certified sustainable per “Lodi Rules”
Eye:
Brilliant translucent ruby through and through.
Nose:
Hibiscus, tea rose, pomegranate, and Maraschino cherry with subtle cinnamon,
clove, and English lavender.
Palate:
Light body and crisp acidity meet lush fruit and spices. Intense flavors make for a sublime lingering finish.
Pairing inspirations:
Avocado & beet salad, tomato tart, hoisin pork buns, trout & watercress fritters,
chicken Caesar salad, French onion soup