Chateau di Panigon Cru Bourgeois Medoc
Availability:10 In Stock
50% Merlot, 45 % Cabernet - Sauvignon, 5% Petit Verdot The property benefits from one side of the Atlantic Ocean influences, the other of the presence of the Gironde estuary, providing favorable weather conditions for the development of grape vari
Average age of the vine - 28 years
Type of soil - 65 % gravely, 35% clay, limestone
Production - approximately 176.000 bottles
Wine making – Plots vinification. Partial vinification in thermoregulated stainless steel vats. Soft extraction of juce by shedding and reassembly
Barrel fermentation - 3 - 5 weeks according to the vintage
Ageing - 14 - 18 months according to the vintage
Château de Panigon seduces by its delicacy and complex aroma expression. Grilled rack of lamb, red meat, ceps in parsley, grilled duck breast and strong cheeses.
First, the aromas of black fruit appear blackberry and blackcurrant, then appear the notes of toasted bread. The touch is well balanced, long and round. tannins are melted and he finish is fruity.
Dark garnet colour. Fragrant nose blending red and darker berries,
cassis, fine oak and tobacco,
Dense palate already well-assembled with ripe tannin, a fresh acidity
giving a lift, savory wild berry flavors, pure and classic with a fine
length.
REWARDS
92 points Wine Enthusiast
90/100 TASTED Andreas Larsson Best Sommelier of the World
16/20 Jancis Robinson
Gold medal – Women’s Wine & Spirits Awards 2022
Gold medal – Japan Awards 2022
Gold medal – Gilbert et Gaillard 2021
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My goal in starting a wine collective is to hand pick a unique, fun variety of wines from all over the world. To entice people to step out of the norm and be open to experiencing varietals and bottles that you may never have heard of, never knowing what you were missing! For you to awaken your palate to the bounty and abundance of unique, stunning, sexy wines from all across the globe. I hope wine tasting becomes a passion for you as it is for me! Prepare to be awed!
1218 N. Division, Suite 213
Sandpoint, ID 83864
208-218-8893
